Spider silk thread is relatively much stronger than steel and can even be made by a living being. Woven it would be capable to resist the impact of a bullet, much like a bee on the spider’s web. If human skin would be able to produce this thread, would we be protected from bullets? Together with the Forensic Genomics Consortium Netherlands Jalila Essaïdi takes the acid test: by implanting transgenic spider silk in the human skin and letting a bullet do its work.

By implementing this bulletproof matrix of spider silk produced by transgenic goats in human skin Essaïdi wants to explore the social, political, ethical and cultural issues surrounding safety in a world with access to new biotechnologies. Issues which arise on the basis of ancient human desire for invulnerability. It is legend that Achilles, the central character of Homer’s Iliad was invulnerable in all of his body except for his heel. Will we in the near future due to biotechnology no longer need to descend from a godly bloodline in order to have traits like invulnerability?

With this work Jalila Essaïdi wants to show that safety in its broadest sense is a relative concept, and hence the term bulletproof. The work did stop some partially slowed bullets but not the one at full speed. But even with the skin pierced by the bullet the experiment is still a success. It leads to the conversation about how which form of safety would benefit society.

2.6g 329m/s is made possible through the Designers & Artist 4 Genomics Awards and partly through sponsorship from Fisher Scientific. The project suggests interesting materials research that goes beyond the expertise of the Forensic Genomics Consortium Netherlands and which utilises expertise of the Utah State University, Leiden University Medical Center, the Netherlands Forensic Institute and other Dutch institutions.

She talks about the projects she is currently working on and the other issues she is interested in such as molecular cuisine or the way in which the food science has now created multi sensual pleasure, as well as being able to transform the ordinary food into something what is much more tastier. As she is chairing Fine Arts Department of School of Visual Arts in NYC she talks about her students who are particularly interested in the issues of sustainability, relation between art and ecology and even the relationship between art and technology. She ends up with her vision of the 22nd century as a century of multi planetary kind of existence, what would be very exciting.